Contributors

Ajit Varma Amity Institute of Microbial Technology, Amity University Uttar 310

Pradesh, Block 'E 3' Fourth Floor, Sector 125, Noida, Uttar Pradesh, India, 311

[email protected] 312

André Schmidt Institute for Microbiology, Friedrich-Schiller-University Jena, 313

Neugasse 25, 07743 Jena, Germany, [email protected] 314

Andrea Zanuzzi Research Group "Sustainable Use, Management and 315

Reclamation of Soil and Water," Agrarian Science and Technology Department, 316

Technical University of Cartagena, Paseo Alfonso XIII, 52, 30203 Cartagena, 317

Murcia, Spain, [email protected] 318

Angel Faz Cano Research Group "Sustainable Use, Management and 319

Reclamation of Soil and Water," Agrarian Science and Technology Department 320

Technical University of Cartagena, Paseo Alfonso XIII, 52 30203 Cartagena, 321

Murcia, Spain, [email protected] 322

Astrid Schmidt Institute for Microbiology, Friedrich-Schiller-University Jena, 323

Neugasse 25, 07743 Jena, Germany, [email protected] 324

Ayten Karaca Department of Soil Science Diskapi, Faculty of Agriculture, 325

Ankara University, Ankara, Turkey, [email protected] 326

Bogdan Povh Max-Planck-Institut für Kernphysik, P.O. Box 103980, 69029 327

Heidelberg, Germany, [email protected] 328

Burkhard Knopf Institute of Microbiology and Wine Research, Johannes 329

Gutenberg University Mainz, Becherweg 15, 55099 Mainz, Germany, Burkhard_ 330

[email protected] 331

Charlotte Poschenrieder Laboratorio de Fisiología Vegetal, Facultad de 332

Ciencias, Universidad Autónoma de Barcelona, 08193 Bellaterra, Spain, charlotte. 333

[email protected] 334

Christian Dimpka Institute for Microbiology, Friedrich Schiller University Jena, 335

Neugasse 25, 07743 Jena, Germany, [email protected] 336

D.V. Yadav Indian Institute of Sugarcane Research (ICAR), Lucknow, India, [email protected], [email protected]

Eileen Schütze Institute for Microbiology, Friedrich Schiller University Jena, Neugasse 25, 07743 Jena, Germany, [email protected]

Erika Kothe Institute for Microbiology, Friedrich Schiller University Jena, Neugasse 25, 07743 Jena, Germany, [email protected]

Götz Haferburg Institute for Microbiology, Friedrich Schiller University Jena, Neugasse 25, 07743 Jena, Germany, [email protected]

Harald Claus Institut für Mikrobiologie und Weinforschung, Johannes Gutenberg University, Mainz, Becherweg 15, 55099 Mainz, Germany, [email protected]

Helmut König Institute of Microbiology and Wine Research, Johannes Gutenberg University Mainz, Becherweg 15, 55099 Mainz, Germany, [email protected]

Helwig Hohl Institute for Microbiology FB Biologie, Philips University, Margburg Karl-von Fririsch Street, 35032 Marburg, Germany

Hermann Bothe Botanical Institute, University of Cologne, Gyrhofstr. 15, 50923 Cologne, Germany, [email protected]

Iztok Arcon Jozef Stefan Institute, Jamova 39, 1000 Ljubljana, Slovenia; and University of Nova Gorica, Vipavska 13, P.O. Box 301, 5001 Nova Gorica, Slovenia, [email protected]

José A. Carreira Departamento de Biologia, Animal Biologia Vegetal y Ecologia, Universidad de Jaen, Campus las Lagunillas, s/n, 23007 Jaen, Spain, [email protected]

Juan Barceló Laboratorio de Fisiología Vegetal, Facultad de Ciencias, Universidad Autónoma de Barcelona, 08193 Bellaterra, Spain, [email protected]

Katarina Vogel-Mikus Department of Biology, University of Ljubljana, Vecna pot 111, 1000 Ljubljana, Slovenia, [email protected]

Katarzyna Turnau Department of Ecological Microbiology, Institute of Environmental Sciences, Jagiellonian University, Gronostajowa 7, 30-387 Kraków, Poland, [email protected]

Kirill Volkov Institute of Plant Physiology Russian Academy of Sciences, Botanicheskaya str. 35, 127276 Moscow, Russia, [email protected]

Klaus-J. Appenroth Institute for General Botany and Plant Physiology, Friedrich-Schiller University of Jena, Dornburgerstr. 159, 07743 Jena, Germany, [email protected]

Lyudmila Lyubenova Institute for Plant-Microbe Interactions, Helmholtz 374

Zentrum Muenchen, Ingolstaedter Landstrasse 1, 85764 Neuherberg, Germany, 375

[email protected] 376

M. Belén Hinojosa Microbiología del Suelo y Sistemas Simbióticos, Estación 377

Experimental del Zaidín, C/ Profesor Albareda 1, 18008 Granada, Spain, belen. 378

[email protected] 379

Marijan Necemer Jozef Stefan Institute, Jamova 39, 1000 Ljubljana, Slovenia, 380

[email protected] 381

Marjana Regvar Department of Biology, University of Ljubljana, Vecna pot 382

111, 1000 Ljubljana, Slovenia, [email protected] 383

Neelam Misra Amity Institute of Biotechnology, Amity University Uttar 384

Pradesh, Amity Lucknow Campus, Viraj Khand 5 Gomti Nagar, Lucknow 385

226010, India, [email protected] 386

Oguz Can Turgay Department of Soil Science, Faculty of Agriculture, Ankara 387

University, Diskapi Ankara, Turkey, [email protected] 388

P.K. Chhonkar Division of Soil Science & Agricultural Chemistry, Indian 389

Agricultural Research Institute, New Delhi 110012, India, 390

[email protected] 391

Paula Pongrac Department of Biology, University of Ljubljana, Vecna pot 111, 392

1000 Ljubljana, Slovenia, [email protected] 393

Peter Kump Jozef Stefan Institute, Jamova 39, 1000 Ljubljana, Slovenia, 394

[email protected] 395

Peter Schröder Institute for Plant-Microbe Interactions, Helmholtz Zentrum 396

Muenchen, Ingolstaedter Landstrasse 1, 85764 Neuherberg, Germany, 397

[email protected] helmholtz-muenchen.de 398

Petr Baldrian Laboratory of Environmental Microbiology, Institute of 399

Microbiology of the ASCR, v.v.i., Videnska 1083, 14220 Praha 4, Czech 400

Republic, [email protected] 401

Preeti Saxena Amity Institute of Biotechnology, Amity University Uttar 402

Pradesh, Amity Lucknow Campus, Viraj Khand 5, Gomti Nagar, Lucknow 403

226010, India, [email protected] 404

Primoz Pelicon Jozef Stefan Institute, Jamova 39, 1000 Ljubljana, Slovenia, 405

[email protected] 406

R.K. Rai Indian Institute of Sugarcane Research (ICAR), Lucknow, India, 407

[email protected] 408

Ram Prasad Amity Institute of Microbial Technology, Amity University Uttar 409

Pradesh, Block 'E 3' Fourth Floor, Sector 125, Noida, Uttar Pradesh, India 410

411 Radha Jain Indian Institute of Sugarcane Research (ICAR), Lucknow, India,

412 [email protected]

413 Ridvan Kizilkaya Department of Soil Science, Faculty of Agriculture,

414 Ondokuzmayis University, Samsun, Turkey, [email protected]

415 Roberto García-Ruiz Departamento de Biologia Animal, Biologia Vegetal y

416 Ecologia, Universidad de Jaen, Campus las Lagunillas, s/n, 23007 Jaen, Spain,

417 [email protected]

418 Roser Tolra Laboratorio de Fisiología Vegetal, Facultad de Ciencias,

419 Universidad Autónoma de Barcelona, 08193 Bellaterra, Spain,

420 [email protected]

421 Sema Camci Cetin Department of Soil Science, Faculty of Agriculture,

422 Gaziosmanpasa University, Tokat, Turkey, [email protected]

423 Shwet Kamal Amity Institute of Microbial Technology, Amity University

424 Uttar Pradesh, Block 'E 3' Fourth Floor, Sector 125, Noida, Uttar Pradesh, India,

425 [email protected]

426 T.J. Purakayastha Division of Soil Science and Agricultural Chemistry, Indian

427 Agricultural Research Institute, New Delhi 110012, India,

428 [email protected]

429 Valentina Kholodova Institute of Plant Physiology, Russian Academy of

430 Sciences, Botanicheskaya str. 35, 127276, Moscow, Russia,

431 [email protected]

432 Vladimir Kuznetsov Institute of Plant Physiology, Russian Academy of

433 Sciences, Botanicheskaya str. 35, 127276, Moscow, Russia, [email protected]

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